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Nectarine (Yellow and White Flesh)
Australian Stonefruit
- Colour: Yellow – Yellow base colour with orange, pink and deep red blush – yellow flesh
White – Cream base colour with yellow, pink and red blush. Cream coloured flesh - Size: medium and round/heart shaped with a small cling stone seed
- Flavour: Sweet and mild flavour
- Texture: Firm flesh with a smooth glossy skin.
- Eat ripe cues: Firm but gives slightly to pressure (not soft).
- Peak availability: Yellow: Nov – Feb
White: Oct – March
R2E2 Mango
Australian Mango
- Colour:Orange skin tinged with a red blush.
- Size: Large and round with a medium seed
- Flavour: Sweet and mild flavour
- Texture:Firm Flesh. Holds up well during transport and merchandising.
- Eat ripe cues:Full colour. Firm but gives slightly to gentle pressure
- Peak availability:October to January
Apricot
Australian Stonefruit
- Colour: Light to medium orange.
- Size: medium and oval with a small slip stone seed
- Flavour:Sweet and mild flavour
- Texture: Firm flesh with a slight velvet skin
- Eat ripe cues: Light orange colour. Firm but gives slightly to gentle pressure (not soft).
- Peak availability: Nov to Jan
Peach (Yellow and White Flesh)
Australian Stonefruit
- Colour: Yellow – Yellow base colour with orange, pink and deep red blush – yellow flesh
White – Cream base colour with yellow, pink and red blush. Cream coloured flesh - Size: medium and round/heart shaped with a small cling stone seed
- Flavour: Sweet and mild flavour
- Texture: Firm flesh with a slight velvet textured skin.
- Eat ripe cues: Firm but gives slightly to gentle pressure (not soft).
- Peak availability: Yellow – Nov – Mar
White – Nov – Mar